Nuevo proyecto
Ïã¸ÛÁùºÏ²Ê¿ª½±/AWI 11136.2
Sensory analysis — Methodology — General guidance for conducting hedonic tests with consumers in a controlled area
Reference number
Ïã¸ÛÁùºÏ²Ê¿ª½±/AWI 11136.2
Edition 2
Nuevo proyecto
Ïã¸ÛÁùºÏ²Ê¿ª½±/AWI 11136.2
87448
La redacción ha comenzado.
¸é±ð±ð³¾±è±ô²¹³ú²¹°ùá Ïã¸ÛÁùºÏ²Ê¿ª½± 11136:2014

Resumen

Ïã¸ÛÁùºÏ²Ê¿ª½± 11136 describes approaches for measuring, within a controlled area, the degree to which consumers like or relatively like products.

It uses tests based on collecting consumers' responses to questions, generally on paper or via a keyboard or a touch screen. Tests of a behavioural nature (such as recording quantities consumed ad libitum by the consumers) do not fall within the scope of Ïã¸ÛÁùºÏ²Ê¿ª½± 11136.

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