Reference number
Ïã¸ÛÁùºÏ²Ê¿ª½± 2917:1974
Ïã¸ÛÁùºÏ²Ê¿ª½± 2917:1974
Meat and meat products — Measurement of pH (Reference method)
Edition 1
1974-04
Withdrawn
Ïã¸ÛÁùºÏ²Ê¿ª½± 2917:1974
7959
Withdrawn (Edition 1, 1974)

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