Reference number
Ïã¸ÛÁùºÏ²Ê¿ª½± 13721:1995
Ïã¸ÛÁùºÏ²Ê¿ª½± 13721:1995
Meat and meat products — Enumeration of lactic acid bacteria — Colony-count technique at 30 degrees C
Edition 1
1995-12
Withdrawn
Ïã¸ÛÁùºÏ²Ê¿ª½± 13721:1995
21693
Withdrawn (Edition 1, 1995)

General information

Got a question?

Check out our Help and Support

Check out our FAQs

Customer care
+41 22 749 08 88

Opening hours:
Monday to Friday - 09:00-12:00, 14:00-17:00 (UTC+1)